Easy Beef and Noodles Recipe

Struggling to whip up a tasty meal that pleases the whole family? Look no further. This beef and noodles recipe is beloved by home cooks and busy parents alike for its simplicity and sheer deliciousness. It's a perfect choice whether you're an experienced foodie or just trying to get dinner on the table quickly.

Ingredients

To make this savory dish, you'll need the following ingredients:

1 lb beef sirloin or tenderloin, thinly sliced: This cut ensures tenderness and quick cooking.
8 oz egg noodles: These noodles soak up the sauce wonderfully, providing a hearty base.
2 tbsp olive oil: For sautéing the beef and veggies.
1 onion, thinly sliced: Adds sweetness and depth to the dish.
2 cloves garlic, minced: Essential for flavoring.
1 cup beef broth: Keeps the dish juicy and rich.
1 tbsp soy sauce: Adds umami and saltiness.
1 tbsp Worcestershire sauce: Enhances the beefy flavor.
Salt and pepper to taste: To season.
Optional garnish - chopped parsley or green onions: Adds color and freshness.

Step-by-Step Cooking Instructions

Follow these detailed steps to create this mouth-watering meal:

1. Prepare the Beef

Slice the beef into thin strips, ensuring even cooking.
Season with salt and pepper.

2. Cook the Beef

Heat 1 tbsp of olive oil in a large skillet over medium-high heat.
Add the beef strips and cook until browned and just cooked through about 3-5 minutes. Remove from the skillet and set aside.

3. Sauté the Vegetables

Add the remaining olive oil to the skillet.
Sauté the onion until translucent, about 3 minutes.
Add the minced garlic and cook for an additional 30 seconds.

4. Combine Ingredients

Return the beef to the skillet.
Pour in the beef broth, soy sauce, and Worcestershire sauce. Mix well.

5. Cook the Noodles

In a separate pot, cook the egg noodles according to package instructions until al dente. Drain well.

6. Combine and Serve

Add the cooked noodles to the skillet with the beef mixture.
Toss everything together until well combined and heated through.
Season with additional salt and pepper if needed.

Tips and Tricks

Make it more flavorful: Add a splash of red wine or a pinch of red pepper flakes to the sauce for a little kick.
Adjust to your taste: Feel free to add more vegetables like bell peppers, mushrooms, or peas to make it more nutritious.
Make it creamy: Stir in a dollop of sour cream or heavy cream at the end for a richer sauce.

Conclusion

This beef and noodles recipe is not just easy to make but also incredibly versatile. Perfect for any night of the week, it will surely become a family favorite. Give it a try and feel free to share your experience or any tweaks you made in the comments!

Happy cooking! 🍽️