Looking for a wholesome, easy-to-make dish that will delight the whole family? Look no further! Our Broccoli Cheddar Chicken Casserole is a healthy and delicious option that's perfect for busy weeknights. Packed with protein, fiber, and ooey-gooey cheese, this casserole is sure to become a family favorite.

Broccoli Cheddar Chicken Casserole

Ingredients You’ll Need

To make this delicious casserole, gather the following ingredients:

  • 2 cups of cooked chicken breast, chopped
  • 4 cups of broccoli florets
  • 2 cups of shredded cheddar cheese
  • 1 can of condensed cream of chicken soup (10.5 oz)
  • 1/2 cup of sour cream
  • 1 cup of milk
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • Salt and pepper to taste
  • 1 cup of breadcrumbs (optional)
  • 2 tablespoons of melted butter (optional)

Preparation Steps

Step 1: Preheat and Prep

  • Preheat your oven to 375°F (190°C).
  • Wash and chop the broccoli into bite-sized florets.
  • If using raw chicken, cook it thoroughly by boiling, grilling, or baking. Chop the cooked chicken into small pieces.

Step 2: Shred the Cheese

  • Shred the cheddar cheese using a grater. Freshly shredded cheese melts better and has a richer flavor compared to pre-shredded varieties.

Assembling the Casserole

Step 3: Make the Sauce

  • In a large mixing bowl, combine the condensed cream of chicken soup, sour cream, milk, garlic powder, onion powder, salt, and pepper. Mix well until smooth.

Step 4: Combine Ingredients

  • Add the cooked chicken, broccoli florets, and half of the shredded cheddar cheese into the sauce mixture. Stir well to coat all the ingredients.

Step 5: Layer the Casserole

  • Pour the mixture into a greased 9x13-inch casserole dish, spreading it out evenly.
  • Sprinkle the remaining cheddar cheese on top of the mixture.

Step 6 (Optional): Add Breadcrumb Topping

  • In a small bowl, mix the breadcrumbs with the melted butter. Sprinkle this mixture evenly over the top of the casserole for an extra crunchy topping.

Baking Instructions

Step 7: Bake the Casserole

  • Place the casserole dish in the preheated oven and bake for 25-30 minutes, or until the top is golden brown and bubbly.
  • To ensure the casserole is cooked through, insert a knife into the center. If it comes out clean and hot, it's ready!

Serving Suggestions

Broccoli Cheddar Chicken Casserole is a versatile dish that pairs well with various sides:

  • Serve with a fresh garden salad for a light and balanced meal.
  • Pair with garlic bread or dinner rolls for extra comfort.
  • Complement with a side of roasted vegetables to add more color and nutrients to your plate.

Tips for Success

  • Use Fresh Ingredients: Opt for fresh broccoli and freshly shredded cheese for the best flavor.
  • Adjust Seasonings: Taste the sauce before combining it with the other ingredients and adjust the seasoning as needed.
  • Customize It: Feel free to add other veggies like mushrooms or bell peppers, or use different types of cheese to suit your taste.

Conclusion

Give this Broccoli Cheddar Chicken Casserole recipe a try, and we guarantee it will become a staple in your household. It's perfect for meal prep, family dinners, or even potlucks. We'd love to hear how yours turns out, so be sure to share your feedback and any variations you tried!

Explore More

Hungry for more delicious and easy-to-make recipes? Check out our [website/blog] for a variety of mouth-watering dishes that are sure to impress. Happy cooking!

Post a Comment

Previous Post Next Post